Bacon Wrapped Dates
Ingredients:
8 slices bacon
16 dates
4 ounces goat cheese
Toothpicks
Step 1:
Preheat the oven to 350˚
Step 2:
Slice the dates lengthwise on one side to create an opening, and using a spoon, stuff a small amount of goat cheese into the cavity of each date. Press the sides together to close.
Step 3:
Cut the bacon slices in half, then wrap each date with a slice of bacon and secure with a toothpick.
Step 4:
Arrange evenly on a baking sheet with raised edges (otherwise grease will get everywhere). Bake for 10 minutes, then turn each one and bake for another 5-8 minutes. Remove from the oven, place on a paper towel lined plate, and let stand for 5 minutes before serving.